Asian Food Station
GALARIE GM4, 51 Av. Paul Vaillant Couturier 1re étage, 93120 La Courneuve, FranceNepalese Restaurant ¥10,000 or above
Wagyu Teppanyaki Steak House Kiyomizu 創 Sou
Japan, 〒605-0862 Kyoto, Higashiyama Ward, Kiyomizu, 2 Chome−258 2F
Menu and hours last checked
About Wagyu Teppanyaki Steak House Kiyomizu 創 Sou
Stepping into Wagyu Teppanyaki Steak House Kiyomizu 創 Sou is like entering a sanctuary for steak lovers in the heart of Kyoto. Nestled in Higashiyama Ward, this steak house brings a refined yet relaxed vibe where the artistry of teppanyaki takes center stage. From the moment you walk in, the sizzle of premium wagyu on the hot iron griddle captures your senses, blending the aroma of perfectly seared meat with hints of aromatic oils and fresh seasonings. The restaurant emphasizes a full dine-in experience, making the onsite service feel personal and attentive, and you can enjoy the intimacy of private dining rooms if you’re looking for a more secluded meal. Alongside the rich flavors of wagyu, there’s a thoughtfully curated selection of organic dishes that complement the hearty main courses, catering to those who appreciate lighter or healthier options. To elevate the experience, a fine assortment of wines and beers is available, providing the perfect pairing whether you prefer a full-bodied red, a crisp white, or a carefully chosen craft beer. The atmosphere effortlessly balances sophistication with comfort, so even casual diners feel right at home while watching skilled chefs masterfully cook each dish in front of them. It’s a space where every detail, from the plating to the pace of service, is designed to highlight the quality and flavor of the ingredients. Whether you’re indulging in a classic wagyu steak or exploring one of the unique seasonal offerings, every bite is a testament to the precision and care that goes into Japanese teppanyaki cuisine. The combination of top-tier ingredients, elegant presentation, and attentive service makes dining here feel special, while still approachable for those looking for a memorable culinary experience in Kyoto.
Where this information comes from
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Photos
Business info
Service options
- Onsite services
- Dine-in
- No Delivery
- No Takeout
Popular for
- Lunch
- Dinner
Accessibility
- No Assistive hearing loop
- No Wheelchair accessible entrance
- No Wheelchair accessible parking lot
- No Wheelchair accessible restroom
- No Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Organic dishes
- Private dining room
- Wine
Dining options
- Lunch
- Dinner
- Counter service
- Seating
- Table service
Amenities
- Gender-neutral restroom
- Restroom
- Smoke-free place
- Wi-Fi
Atmosphere
- Cozy
- Quiet
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- au PAY
- Credit cards
- dBarai
- Debit cards
- NFC mobile payments
- PayPay
- Rakuten Pay
- Transit IC cards
- V-Money
Opening hours
- Monday 11:30 AM - 07:00 PM
- Tuesday 11:30 AM - 07:00 PM
- Wednesday 11:30 AM - 07:00 PM
- Thursday 11:30 AM - 07:00 PM
- Friday 11:30 AM - 07:00 PM
- Saturday 11:30 AM - 07:00 PM
- Sunday 11:30 AM - 07:00 PM
Location
Japan, 〒605-0862 Kyoto, Higashiyama Ward, Kiyomizu, 2 Chome−258 2F
Diner notes
5 out of 5
We came with family and had a wonderful dining experience. The halal wagyu was incredibly tender, juicy, and full of flavor—truly one of the best we’ve tasted. The service was also excellent; the staff were very friendly, attentive, and made us feel very welcome. Highly recommended for anyone looking for delicious halal wagyu and great hospitality. We would love to come back again!
5 out of 5
Whoever gave this place less than a 5 star is insane. Absolutely amazing food. I ate ever bite of everything given to me. The pickled onion and carrots, rice, miso soup (which I usually hate) and the steak. The steak was melting in my mouth. The drink was so good I had 3. “Oscar” was a great server. Thanks again for the amazing tastes and wonderful presentation.
5 out of 5
Amazing food and atmosphere. Minori was our server, she was so kind and attentive. Syosei was our chef and our food was made to perfection. We came at the right time around 4pm and by the time we left they got really busy at 5pm.
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